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FERMENTATION OF BITTER MUSTARD GREENS (Brassica juncea (L.) Czern.: PHYTOCHEMICAL SCREENING, PROXIMATE COMPOSITION, AND ISOLATION OF LACTIC ACID BACTERIA. Indonesian J. of Pharmaceutical and Clinical Res. [Internet]. 2025 Dec. 29 [cited 2026 Feb. 4];8(02):01-10. Available from: https://idjpcr.usu.ac.id/idjpcr/article/view/24242