ADELIA, L. .; SIREGAR, L. A. M. .; LUBIS, K. . Respon Ketahanan Beberapa Varietas Cabai Rawit (Capsicum frutescens L.) Terhadap Pemberian NaCl secara In Vitro. Jurnal Online Pertanian Tropik, [S. l.], v. 5, n. 1, p. 61–66, 2018. DOI: 10.32734/jopt.v5i1.3137. Disponível em: https://idjpcr.usu.ac.id/jpt/article/view/3137. Acesso em: 4 aug. 2025.