WALIDA, H. .; SURAHMAN, E. .; HARAHAP, F. S. .; MAHARDIKA, W. A. . Response of giving local microorganism solutions from bamboo shoot to growth and production of red chili plant (Capsicum annum L) jenggo F1. Jurnal Online Pertanian Tropik, [S. l.], v. 6, n. 3, p. 424–429, 2019. DOI: 10.32734/jopt.v6i3.3189. Disponível em: https://idjpcr.usu.ac.id/jpt/article/view/3189. Acesso em: 4 aug. 2025.